A nice looking shack, complete with wooden chairs, tables and tree barks running through, with fresh fish, lobster and prawns on display and multiple stand alone tables facing the Bay of Bengal is what you see when you enter the area of the Wharf at the GRT Temple Bay Resort in Mahabalipuram near Chennai. The view tells you that this is no ordinary place and the food later on will prove it to you. You are served with the Beverages menu, and needless to say in a 5 star property, you have a choice of Indian and Imported Liquor. Apart from beer, all of us ordered only mocktails so I cannot comment on the Liqour. The menu strives to serve a variety of cuisines, but in a restaurant like this with shacks, they could have stuck to grilled, tandoor and the likes. Among the meat eaters, we ordered for a Moroccan Chicken Steak which is four nice juicy chunks of chicken marinated and grilled with some kind of spicy sweet sauce. The next was the catch of the day which is the choice of fish coo

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